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Topic: PER Crab Crack< Next Oldest | Next Newest >
 Post Number: 1
Doug Wells
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PostIcon Posted on: Jul. 02 2012,11:17 pm  Skip to the next post in this topic. Ignore posts   QUOTE


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Have a great ! :good
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Bill Neessen
Elk of the Year, POY, Public Relations Chairman
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PostIcon Posted on: Jul. 29 2012,9:08 am Skip to the previous post in this topic. Skip to the next post in this topic. Ignore posts   QUOTE
The dining room was packed!

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Bill Neessen
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PostIcon Posted on: Jul. 29 2012,9:09 am Skip to the previous post in this topic. Skip to the next post in this topic. Ignore posts   QUOTE
Please “Pick my table!â€

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Bill Neessen
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PostIcon Posted on: Jul. 29 2012,9:10 am Skip to the previous post in this topic. Skip to the next post in this topic. Ignore posts   QUOTE
The lines were long.

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Bill Neessen
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PostIcon Posted on: Jul. 29 2012,9:11 am Skip to the previous post in this topic. Skip to the next post in this topic. Ignore posts   QUOTE
Serving Crab Legs and Teriyaki Chicken.

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Bill Neessen
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PostIcon Posted on: Jul. 29 2012,9:12 am Skip to the previous post in this topic. Skip to the next post in this topic. Ignore posts   QUOTE
Serving Timbo’s “Famous Beans.â€

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Bill Neessen
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PostIcon Posted on: Jul. 29 2012,9:12 am Skip to the previous post in this topic. Skip to the next post in this topic. Ignore posts   QUOTE
Enjoying a great dinner!

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Bill Neessen
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PostIcon Posted on: Jul. 30 2012,5:06 pm Skip to the previous post in this topic.  Ignore posts   QUOTE
Thanks to the PER’s for cooking!

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